Just Italian Recipes
Admiral Sauce
300 g Mussels 300 g Oysters 300 g Clams 70 g Onion 50 g Garlic 100 ml Olive oil 50 g Parsley 1 Glass white wine 400 ml Tomato sauce Salt and pepper
Same method as seafood sauce.
Admiral Sauce printer friendly version located here. Click Back to return.
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