Just Italian Recipes




 

Applesauce Kugel

1 lb Broad egg noodles; cooked as directed
2 c Applesauce; unsweetened
6 Eggs; beaten
1 ts Salt
2 ts Cinnamon
1/2 c Margarine; melted
2 ts Vanilla extract
1 c Granulated sugar

Pre-heat oven to 325F.

Combine margarine and sugar in a large mixing bowl. Whisk in eggs, beating until light and frothy. Add remaining ingredients, including noodles. Pour mixture into lightly greased 4-quart baking dish (10 x 12 inches). Bake for 1 hour. Let cool completely before cutting, then reheat.

Freezes well.


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