Just Italian Recipes

 

Celery With Pine Nuts

1 Celery; large bunch
1 Onion; small chopped
1/2 c Pine nuts; toasted
4 ts Butter
Salt & pepper
1 ts Parsley; chopped italian

Wash celery, cut into diagonal pieces, 1" long. Melt butter in saucepan and add onions and celery. Cover and cook, shaking pan till celery is tender-crisp, about 15 minutes. Remove lid, stir in salt & pine nuts, serve immediately.

Printer friendly version: Celery With Pine Nuts

Click Back to return here.

Recipe doesn't look right? Did we miss something?

Let us know

Email this recipe to yourself, friend or family:

Send to Email: From: (optional)
We're not interested in the email address. It won't be stored by our Recipe-Email program.